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Kelli: My information for any Bouchercon is always to take it easy, love and Enable the serendipity of The instant carry you with the conference!Heirloom tomatoes, tournedos of Angus beef, as well as a praline parfait I could not complete. Honorable mention for the beignet doughnut at District Donuts, which nearly despatched me into a coma.was fant